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BQ819PY Countertop Soft Serve Ice Cream Machine - Twin Twist & Digital Control

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  • Description

BQ819PY: Professional Countertop Twin-Twist Freezer

Elevate your menu with high-efficiency output and sleek design. Features digital precision, rapid freeze technology, and low-maintenance operation. Performance made simple.

Cooling

Air Cooled

Freezing Cylinder:

2 x 1.8L

Product Mix Hopper:

2 x 7L

Out put Capacity (80g):

160220 serves/hr

Rated Output

2600W

N / G Weight (Kg):

140Kg/ 170Kg

Machine Dimensions (mm):

860 x 520 x 880

Package Dimensions (mm):

990 x 690 x 1040

Power Supply:

220-240V /50Hz,

208-230V /60Hz

Available Options:

3 phase (380V/50/60Hz)


  • Features

Core Features
Dual Flavor Selection: Countertop design with digital control interface.
Flexible Feeding: Available in both Air Pump and Gravity feed tube configurations.
Efficient Performance: Patented heat exchangers ensure rapid freeze down with minimal energy use.
Digital Interface: Microprocessor control monitors system status, temperatures, dispense counts, and error alerts.

Operational Design
Low Mix Alert: Built-in indicator light notifies operators when more mix is required.
Flow Control: Integrated dispense speed adjustment for operational flexibility.
Standby Mode: Maintains safe product temperatures (below 4.4ºC/40ºF) in both hopper and cylinder overnight.

Safety Systems
Freeze-up Protection: Automatic shutoffs for low temperature and motor overload.
Compressor Guard: High-pressure switch prevents overheating.
Motor Safety: Thermal overload protection included.

Ideal Application
Designed for medium-capacity outlets adding soft serve or frozen yogurt. The low-profile build focuses on simple operation and reduced cost of ownership.

Why Choose the BQ819PY?
With its low-profile design and versatile feeding options (Air Pump or Gravity Feed), this machine reduces the total cost of ownership while keeping operation incredibly simple for your staff. It’s not just a freezer; it’s a high-margin revenue builder for your business.