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RN29PRO Professional Dual-System Soft Serve Machine
* For any after-sales questions, you can contact Customer Service and get a response within 24-hours.
- Description
RN29PRO Professional Dual-System Soft Serve Machine
Dual-System Control | 2x10L Large Capacity | R290 Eco-Friendly | 3-Nozzle Twin-Twist
The RN29PRO is a professional dual-system tabletop freezer featuring two independent 10L hoppers and a 3-nozzle design. Powered by R290 refrigerant, it delivers two flavors plus a twist with exceptional consistency. The ideal high-capacity solution for busy cafes seeking rapid cooling and versatile frozen dessert production.
Cooling | Air Cooled |
Freezing Cylinder: | 2 x 2.1L |
Product Mix Hopper: | 2 x 10L |
Output Capacity (80g): | 500 serves/hr |
Motor (Main) | 2x 750W |
Compressor (Main) | 2x 3996BTU, R290 |
Compressor (Keep Fresh) | 1x 392BTU, R290 |
N / G Weight (Kg): | 165Kg / 190Kg |
Machine Dimensions (mm): | 890 x 540 x 990 |
Package Dimensions (mm): | 950 x 630 x 1150 |
Maximum Fuse Size | 1* 20A |
Power Supply: | 220-240V /50Hz, 208-230V /60Hz |
Available Options: | 380-400V/50/60Hz, |
- Features
Mix Hopper
Two, 2x 10L. Simplified Gravity feed tube delivers the precise amount of air and mix to the freezing cylinders, and reduces operator parts. Separate hopper refrigeration maintains a mix below 41°F (5°C) during Auto and Standby modes.
Freezing Cylinder
Two, 2x 2.1L
Indicator Lights
Mix Low light alerts operator to add mix. The audible alarm may be enabled to sound when the mix is low. When the Mix Out light flashes, the machine shuts down automatically to prevent damage.
Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.
Door Interlock System
Protects the operator from injury as the beater will not operate without the dispensing door in place.
Frequently Asked Questions (FAQ) - RIGINEER RN29PRO
Q: What distinguishes the RN29PRO from the standard RN29 model?
A: The RN29PRO is the extreme-performance version of our dual-system series. It features larger 10L hoppers and 2.1L freezing cylinders, but most importantly, it is powered by two independent 3996BTU main compressors. This professional configuration boosts the output to a verified 500 serves per hour, making it the ultimate tabletop solution for high-volume franchises and high-traffic locations.
Q: Can I customize the cooling system for the RN29PRO?
A: Yes. As with all RIGINEER premium equipment, the refrigeration system is fully customizable. While the standard setup utilizes dual high-performance France Tecumseh compressors, you can opt for Embraco or Dorin systems. This allows us to calibrate the machine’s cooling power to your specific regional voltage and ambient temperature requirements for maximum stability.
Q: Does the dual-refrigeration system allow for independent control?
A: Yes. Each side of the RN29PRO is managed by its own dedicated compressor and control system. This provides maximum operational redundancy and allows for precise temperature regulation tailored to the specific viscosity of each individual mix. You can independently calibrate the firmness of each cylinder without affecting the other’s performance.
Q: What is the benefit of the larger 10L hoppers and 2.1L cylinders?
A: The increased capacity of the 2x10L hoppers and 2x2.1L cylinders reduces the frequency of refills during peak hours. Combined with the dual-compressor power, this ensures a faster "freeze-down" time and a virtually instant recovery between servings, maintaining a perfect, firm texture even during continuous high-speed dispensing.
Q: How does the machine ensure food safety during off-peak hours?
A: The RN29PRO features a specialized Standby mode and separate hopper refrigeration. During long no-use periods, the system maintains the mix in both the hoppers and the freezing cylinders at a safe temperature (below 41°F / 5°C). This preserves the integrity of your ingredients and ensures you are ready to serve immediately without wasting product.